000096636 001__ 96636
000096636 005__ 20250221175233.0
000096636 0247_ $$2doi$$a10.22004/ag.econ.96636
000096636 037__ $$a1476-2016-120976
000096636 041__ $$aeng
000096636 245__ $$a"No-Till" Farming Is a Growing Practice
000096636 260__ $$c2010-11
000096636 269__ $$a2010-11
000096636 270__ $$mjhorowitz@ers.usda.gov$$pHorowitz,   John
000096636 270__ $$mrebel@ers.usda.gov$$pEbel,   Robert
000096636 270__ $$mkueda@ers.usda.gov$$pUeda,   Kohei
000096636 300__ $$a22
000096636 336__ $$aReport
000096636 490__ $$aEconomic Information Bulletin
000096636 490__ $$aNumber 70
000096636 520__ $$aMost U.S. farmers prepare their soil for seeding and weed and pest control through
tillage—plowing operations that disturb the soil. Tillage practices affect soil carbon,
water pollution, and farmers’ energy and pesticide use, and therefore data on tillage can be valuable for understanding the practice’s role in reaching climate and other environmental goals. In order to help policymakers and other interested parties better understand U.S. tillage practices and, especially, those practices’ potential contribution to climate-change efforts, ERS researchers compiled data from the Agricultural Resource Management Survey and the National Resources Inventory-Conservation Effects
Assessment Project’s Cropland Survey. The data show that approximately 35.5 percent of
U.S. cropland planted to eight major crops, or 88 million acres, had no tillage operations
in 2009.
000096636 546__ $$aEnglish
000096636 650__ $$aEnvironmental Economics and Policy
000096636 650__ $$aFarm Management
000096636 650__ $$aLand Economics/Use
000096636 650__ $$aResource/Energy Economics and Policy
000096636 650__ $$aRisk and Uncertainty
000096636 6531_ $$aTillage
000096636 6531_ $$ano-till
000096636 6531_ $$aAgricultural Resource Management Survey
000096636 6531_ $$aARMS
000096636 6531_ $$aU.S. crop practices
000096636 6531_ $$aNational Resources Inventory-Conservation Effects Assessment Project
000096636 6531_ $$aNRI-CEAP
000096636 6531_ $$acarbon baseline
000096636 6531_ $$acarbon sequestration
000096636 700__ $$aHorowitz, John K.
000096636 700__ $$aEbel, Robert M.
000096636 700__ $$aUeda, Kohei
000096636 8564_ $$941e8bca4-5f08-47cb-93ef-67bd3b31d425$$s1122040$$uhttps://ageconsearch.umn.edu/record/96636/files/EIB70.pdf
000096636 887__ $$ahttp://purl.umn.edu/96636
000096636 909CO $$ooai:ageconsearch.umn.edu:96636$$pGLOBAL_SET
000096636 912__ $$nSubmitted by Marilynn Graham (mgraham@ers.usda.gov) on 2010-11-15T17:14:44Z
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  Previous issue date: 2010-11
000096636 913__ $$aLicense granted by Marilynn Graham (mgraham@ers.usda.gov) on 2010-11-15T16:48:59Z (GMT):

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000096636 980__ $$a1476
000096636 982__ $$gUnited States Department of Agriculture>Economic Research Service>Economic Information Bulletin