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> Acrylamide: The Next Food Safety Issue?
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Acrylamide: The Next Food Safety Issue?
Viator, Catherine
;
Muth, Mary K.
Subject(s):
Food Consumption/Nutrition/Food Safety
Issue Date:
2004
Publication Type:
Journal Article
DOI and Other Identifiers:
10.22004/ag.econ.93696
Record Identifier:
https://ageconsearch.umn.edu/record/93696
PURL Identifier:
http://purl.umn.edu/93696
Published in:
Choices, 19, 1
Page range:
13-18
Total Pages:
6
Record appears in:
Agricultural and Applied Economics Association (AAEA)
>
Choices
Fulltext:
2004-1-03
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Record created 2017-04-01, last modified 2020-10-28
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