The Increasing in Value of a Quality Product by E-commerce: A Case Study of Organic Extra virgin Olive Oil in Italy
Galluzzo, Nicola
2006

Files

Abstract

The aim of this work is to show as the Italian olive farms use e-commerce to commercialise organic olive extravirgin, highlighting weaknesses, critical states and good opportunities for the export, comparing the results with an another research carried out in 2003.

Details

Title The Increasing in Value of a Quality Product by E-commerce: A Case Study of Organic Extra virgin Olive Oil in Italy
Keywords
Author(s) Galluzzo, Nicola
Subject(s)
Issue Date 2006
Publication Type Conference Paper/ Presentation
DOI and Other Identifiers 10.22004/ag.econ.7767
Record Identifier https://ageconsearch.umn.edu/record/7767
PURL Identifier http://purl.umn.edu/7767
Language English
Total Pages 7
Series Statement Seminar Paper
Record Appears in European Association of Agricultural Economists (EAAE) > 99th Seminar, February 8-10, 2006, Bonn, Germany

PDF

Statistics

from
to
Export
Download Full History