Nutritional Contributions of Nonalcoholic Beverages to the U.S. Diet: 1998-2003
Dharmasena, Senarath; Capps, Oral, Jr.; Clauson, Annette L.
2009

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Abstract

Using data from U.S. households over the period 1998 to 2003, we examine economic and demographic factors affecting per capita daily intake of calories, calcium, caffeine, and vitamin C derived from the consumption of nonalcoholic beverages. Our study demonstrates the effectiveness of the USDA 2000 Dietary Guidelines in reducing such caloric and nutrient intake.

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Title Nutritional Contributions of Nonalcoholic Beverages to the U.S. Diet: 1998-2003
Keywords
Author(s) Dharmasena, Senarath
Capps, Oral, Jr.
Clauson, Annette L.
Subject(s)
Issue Date 2009
Publication Type Conference Paper/ Presentation
DOI and Other Identifiers 10.22004/ag.econ.46386
Record Identifier https://ageconsearch.umn.edu/record/46386
PURL Identifier http://purl.umn.edu/46386
Language English
Page Range 1 - 43
Total Pages 44
Record Appears in Southern Agricultural Economics Association (SAEA) > 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia

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