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Contents: Map of Regionalized Types of Farming --- Chapter 1: Fitting Adjustment Plans to the Farm --- Chapter 2: Volume of National Production Desired --- Chapter 3: Regional Distribution of Agricultural Production --- Chapter 4: The Corn Belt and the Meat-Animal Feed-Grain Problem --- Chapter 5: The Cotton Belt and the Cotton Problem --- Chapter 6: Adjustment Problems in the Tobacco Areas --- Chapter 7: The Wheat Regions and the Wheat Problem --- Chapter 8: The Dairy Regions and the Dairy Problem --- Chapter 9: The Range-Livestock Region --- Chapter 10: The Mixed Farming Region --- Chapter 11: The Fruit, Truck, and Special Crops Region --- Chapter 12: Self-sufficing Farming and the Submarginal-Land Problem --- Chapter 13: Developing a Regional Adjustment Program.

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