000337788 001__ 337788
000337788 005__ 20230808054324.0
000337788 041__ $$aeng
000337788 245__ $$aSafety in the food industry: processing
000337788 269__ $$a1990-01
000337788 300__ $$a16
000337788 336__ $$aConference Paper/ Presentation
000337788 490__ $$aP20
000337788 500__ $$aFood safety in the human food chain. Conference sponsored by the Centre for Agricultural Strategy
000337788 546__ $$aEnglish
000337788 650__ $$aFood Consumption/Nutrition/Food Safety
000337788 700__ $$aBaird-Parker, Tony
000337788 700__ $$aGould, Grahame
000337788 8564_ $$9218206d9-d85e-4aa5-806f-d30a6c6a2206$$s1568860$$uhttps://ageconsearch.umn.edu/record/337788/files/cas-con-0222.pdf
000337788 909CO $$ooai:ageconsearch.umn.edu:337788$$pGLOBAL_SET
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000337788 980__ $$a2486