@article{Stewart:329746,
      recid = {329746},
      author = {Stewart, Hayden and Kuchler, Fred},
      title = {Fluid Milk Consumption Continues Downward Trend, Proving  Difficult to Reverse},
      journal = {Amber Waves},
      address = {2022-06-21},
      number = {1490-2022-1225},
      month = {Jun},
      year = {2022},
      abstract = {Fluid cow’s milk has long been a grocery staple for most  U.S. households. However, as dietary habits change,  individuals are drinking less milk on average. The USDA,  Economic Research Service (ERS) Food Availability (Per  Capita) Data System shows that U.S. daily per capita  consumption of fluid milk decreased over each of the past  seven decades. Between 1990 and 2000, it fell from 0.78 cup  to 0.69 cup (an 11.5-percent decline). By 2010, it was down  to 0.62 cup (10.1 percent lower than it had been in 2000).  Compared with each of the previous six decades, U.S. daily  per person fluid milk consumption fell at its fastest rate  in the 2010s. In 2019, it was 0.49 cup (20.7 percent lower  than in 2010).},
      url = {http://ageconsearch.umn.edu/record/329746},
      doi = {https://doi.org/10.22004/ag.econ.329746},
}