@article{Baritelle:329510,
      recid = {329510},
      author = {Baritelle, John L. and Folwell, Raymond J.},
      title = {A Brief Overview of the United States' Grape Industry},
      address = {1975-10},
      number = {1485-2022-2043},
      series = {ERS-615},
      pages = {12},
      year = {1975},
      note = {Reprinted from The Fruit Situation • September 1975},
      abstract = {The United States grape industry is undergoing rapid  changes.  This article reviews some of the major events of  the past few years which have had a major impact on the  grape industry.  The apparent increase in demand,  particularly for wine, during the late 1960's and early  1970's, coupled with several short crop years, led to  higher grape prices.  The industry responded with expanded  acreage.  With favorable weather the U.S. grape industry is  capable of producing unprecedented larger crops, although  new plantings will be severely curtailed.  While prices  received by growers for grapes will undoubtedly be below  those of recent years, consumers in the years ahead should  find ample supplies of wine, raisins, fresh table grapes  and other grape products.},
      url = {http://ageconsearch.umn.edu/record/329510},
      doi = {https://doi.org/10.22004/ag.econ.329510},
}