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Bibliography on Dehydration of Foods, 1938-43

Division of Bibliography, Library, United States Department of Agriculture
1945
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Contents: General, Equipment, Eggs, Fruits and Vegetables, Meat, Index

Title
Bibliography on Dehydration of Foods, 1938-43
Author(s)
Division of Bibliography, Library, United States Department of Agriculture
Subject(s)
Issue Date
1945-06
Publication Type
Report
Digital Object Identifier
https://doi.org/10.22004/ag.econ.323883
Record Identifier
https://ageconsearch.umn.edu/record/323883
Language
English
Total Pages
128
Series Statement
Bibliographical Bulletin No. 6
Record Appears in
United States Department of Agriculture (USDA) > USDA Miscellaneous

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