@article{Lai:307916,
      recid = {307916},
      author = {Lai, John and Morgan, Stephen and Kassas, Bachir and  Kropp, Jaclyn and Gao, Zhifeng},
      title = {Spending of Economic Stimulus Payments and Changes in Food  Purchasing During the COVID-19 Pandemic},
      journal = {Choices},
      address = {2020-12-11},
      number = {316-2020-1814},
      month = {Dec},
      year = {2020},
      abstract = {Using a nationwide survey, we characterize the ways in  which U.S. households spent their economic impact payments  (EIPs) and investigate changes in household food purchasing  in response to COVID-19. Most consumers allocated a  significant fraction of their EIPs to food, with an  increase in spending on canned food, dry goods, and  snacks.},
      url = {http://ageconsearch.umn.edu/record/307916},
      doi = {https://doi.org/10.22004/ag.econ.307916},
}