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Abstract

This study provides an insight into the goods flows of (raw) poultry meat within - and, in particular, to - the Netherlands, and into the associated zoonosis risks. The study offers input for an inspection policy that will be required to enforce the intended prohibition on the marketing of raw poultry meat infected with Campylobacter and Salmonella. The Netherlands is an important poultry-meat trading country, and consequently the interviewees endorsed the importance of the reduction of zoonosis; they were also of the opinion that good Salmonella and Campylobacter control measures are in place in the Netherlands. In addition, it was also concluded that the retail sale of poultry meat that is free of Campylobacter and Salmonella is not currently a feasible proposition in the Netherlands.

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