@article{Allen:283420,
      recid = {283420},
      author = {Allen, Joyce E. and Longen, Kathryn A.},
      title = {Impact of the Provisions of the Food Stamp Act of 1977},
      address = {1980-12},
      number = {1478-2019-163},
      pages = {32},
      year = {1980},
      abstract = {The Food Stamp Act of 1977 mandated significant changes in  the Food Stamp Program. The legislation imposed stricter  eligibility standards and other changes designed to reduce  the eligible population, while encouraging participation by  the most needy by eliminating the purchase requirement,  This report describes the impact of the program revisions  on participation, food expenditures of recipients, and  program costs.},
      url = {http://ageconsearch.umn.edu/record/283420},
      doi = {https://doi.org/10.22004/ag.econ.283420},
}