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Organic Farming Grows In Western Europe
Sposato, Stephen
1983
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Abstract
Market days are still a tradition in Western Europe. Vendors bring fresh fruit, vegetables, and meats from nearby farms to designated city squares where shoppers often find several stands selling organically grown food.
Details
Title
Organic Farming Grows In Western Europe
Author(s)
Sposato, Stephen
Subject(s)
Food Consumption/Nutrition/Food Safety
Issue Date
1983-12
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.280636
Record Identifier
https://ageconsearch.umn.edu/record/280636
ISSN
1056-327X
Language
English
Published in
Food Review/ National Food Review
Volume
NFR 24
Issue
1
Page Range
22 - 23
Record Appears in
United States Department of Agriculture (USDA)
>
Economic Research Service
>
Food Review/ National Food Review
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