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RESTAURANT AND SUPERMARKET LOBSTER PRICE PERCEPTIONS, RESPONSES, AND STRATEGIES

Kezis, Alan S.; Peavey, Stephanie R.; Cheng, Hsiang-Tai; Summers, Jeffrey D.
1996
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Title
RESTAURANT AND SUPERMARKET LOBSTER PRICE PERCEPTIONS, RESPONSES, AND STRATEGIES
Author(s)
Kezis, Alan S.
Peavey, Stephanie R.
Cheng, Hsiang-Tai
Summers, Jeffrey D.
Subject(s)
Issue Date
1996-02
Publication Type
Journal Article
Digital Object Identifier
https://doi.org/10.22004/ag.econ.27780
Record Identifier
https://ageconsearch.umn.edu/record/27780
PURL Identifier
http://purl.umn.edu/27780
Language
English
Published in
Journal of Food Distribution Research
Volume
27
Issue
01
Page Range
107 - 120
Total Pages
14
Record Appears in
Food Distribution Research Society > Journal of Food Distribution Research

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