@article{Duewer:276691,
      recid = {276691},
      author = {Duewer, Lawrence A. and Jones, Harold B., Jr. and Lasley,  Floyd A.},
      title = {ENERGY CRISIS PREPARATION: POLICIES AND PRACTICES FOR THE  LIVESTOCK, DAIRY, AND POULTRY INDUSTRIES},
      address = {1980-12},
      number = {1486-2018-5544},
      series = {AGESS801211},
      pages = {53},
      year = {1980},
      abstract = {Availability of energy, particularly petroleum-based  fuels, is a serious national concern. A long run problem  exists, and a more serious short run supply shortage is  possible. Energy is an essential part of producing,  processing, marketing, and distributing animal products.  Specific policies and practices affecting energy usage in  the animal products industry are examined. Short,  intermediate, and long run conservation measures are  identified. Planning for and meeting an energy crisis is  discussed, along with three sets of guides or suggested  policies relevant to the animal products industry.},
      url = {http://ageconsearch.umn.edu/record/276691},
      doi = {https://doi.org/10.22004/ag.econ.276691},
}