Go to main content
login
Menu
Search
Browse Collections
Give
AES About
To Participate
Advisory Board
AES Overview and History
FAQ
Policies
Contact
login
ALTERNATIVE ACTION OPPORTUNITIES FOR THE FOOD INDUSTRY TO BETTER SERVE THE HOUSEHOLDS OF THE AGED AND AGING
Krueckeberg, Harry F.
;
Kress, George
1981
Request Remediation
Download
Formats
Format
BibTeX
View
Download
MARCXML
View
Download
TextMARC
View
Download
MARC
View
Download
DublinCore
View
Download
EndNote
View
Download
NLM
View
Download
RefWorks
View
Download
RIS
View
Download
Add to Basket
Cite
Files
Details
Title
ALTERNATIVE ACTION OPPORTUNITIES FOR THE FOOD INDUSTRY TO BETTER SERVE THE HOUSEHOLDS OF THE AGED AND AGING
Author(s)
Krueckeberg, Harry F.
Kress, George
Subject(s)
Agribusiness
Issue Date
1981-02
Publication Type
Journal Article
Digital Object Identifier
https://doi.org/10.22004/ag.econ.27461
Record Identifier
https://ageconsearch.umn.edu/record/27461
PURL Identifier
http://purl.umn.edu/27461
Language
English
Published in
Journal of Food Distribution Research
Volume
12
Issue
01
Page Range
120 - 126
Total Pages
7
Record Appears in
Food Distribution Research Society
>
Journal of Food Distribution Research
PDF
Statistics
Metric
Downloads
Unique Downloads
Views
Unique Views
From
To
Interval
By Days
By Months
By Years
Update
Export
Download Full History