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TRANSITION, TRANSFORMATION, AND TURMOIL: GLOBAL ECONOMIC IMPACTS ON U.S. FOOD EXPORTS
Ruppel, Fred J.
;
Handy, Charles R.
2000
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Title
TRANSITION, TRANSFORMATION, AND TURMOIL: GLOBAL ECONOMIC IMPACTS ON U.S. FOOD EXPORTS
Author(s)
Ruppel, Fred J.
Handy, Charles R.
Subject(s)
International Relations/Trade
Issue Date
2000-03
Publication Type
Journal Article
DOI and Other Identifiers
10.22004/ag.econ.27403
Record Identifier
https://ageconsearch.umn.edu/record/27403
PURL Identifier
http://purl.umn.edu/27403
Language
English
Published in
Journal of Food Distribution Research
Volume
31
Issue
1
Page Range
73 - 82
Total Pages
10
Record Appears in
Food Distribution Research Society
>
Journal of Food Distribution Research
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