AN EXPERIMENT IN RETAIL FRESH SEAFOOD MERCHANDISING

Gillespie, Samuel M.; Loomis, Steve M.

1972

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Examines alternative merchandising techniques for fresh seafood and recommends improved practices designed to improve profitability in supermarkets.

Title

AN EXPERIMENT IN RETAIL FRESH SEAFOOD MERCHANDISING

Author(s)

Subject(s)

Issue Date

1972-09

Publication Type

Journal Article

Digital Object Identifier

Record Identifier

https://ageconsearch.umn.edu/record/27401

PURL Identifier

http://purl.umn.edu/27401

Language

English

Published in

Journal of Food Distribution Research

Volume

03

Issue

2

Page Range

22 - 26

Total Pages

5

Record Appears in

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