EVALUATING ECONOMIC PERFORMANCE IN FOOD RETAILING

Stout, Thomas T.; Doehler, Robert C.

1974

Formats

Cite

The authors report the results of a study measuring shopper attitudes about food specials merchandising and food retailing performance.

Title

EVALUATING ECONOMIC PERFORMANCE IN FOOD RETAILING

Author(s)

Subject(s)

Issue Date

1974-02

Publication Type

Journal Article

Digital Object Identifier

Record Identifier

https://ageconsearch.umn.edu/record/27272

PURL Identifier

http://purl.umn.edu/27272

Language

English

Published in

Journal of Food Distribution Research

Volume

05

Issue

01

Page Range

32 - 42

Total Pages

11

Record Appears in

Files