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CUSTOMER NEEDS - ARE YOU READY?

Simonds, Lois A.
1974
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Challenges the food industry to anticipate customer needs and to respond to these needs.

Title
CUSTOMER NEEDS - ARE YOU READY?
Author(s)
Simonds, Lois A.
Subject(s)
Issue Date
1974-02
Publication Type
Journal Article
Digital Object Identifier
https://doi.org/10.22004/ag.econ.27248
Record Identifier
https://ageconsearch.umn.edu/record/27248
PURL Identifier
http://purl.umn.edu/27248
Language
English
Published in
Journal of Food Distribution Research
Volume
05
Issue
01
Page Range
53 - 59
Total Pages
7
Record Appears in
Food Distribution Research Society > Journal of Food Distribution Research

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