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DUAL PRICING - A CONSUMER RIGHT?
Shea, Dermot P.
1970
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Abstract
Outlines advantages of unit pricing to consumers and responsibilities of food retailers and manufacturers in providing this information to consumers. Also relates the Massachusetts experiences.
Details
Title
DUAL PRICING - A CONSUMER RIGHT?
Author(s)
Shea, Dermot P.
Subject(s)
Demand and Price Analysis
Issue Date
1970
Publication Type
Journal Article
Digital Object Identifier
https://doi.org/10.22004/ag.econ.27022
Record Identifier
https://ageconsearch.umn.edu/record/27022
PURL Identifier
http://purl.umn.edu/27022
Language
English
Published in
Journal of Food Distribution Research
Volume
02
Issue
01
Page Range
60 - 62
Total Pages
3
Record Appears in
Food Distribution Research Society
>
Journal of Food Distribution Research
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