000266005 001__ 266005
000266005 005__ 20210122080719.0
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000266005 0247_ $$2doi$$a10.22004/ag.econ.266005
000266005 037__ $$a1482-2017-3219
000266005 041__ $$aeng
000266005 245__ $$aPesticides: How Safe and How Much?
000266005 260__ $$c1991
000266005 269__ $$a1991-04-04
000266005 336__ $$aJournal Article
000266005 546__ $$aEnglish
000266005 650__ $$aFarm Management
000266005 650__ $$aFood Security and Poverty
000266005 700__ $$aSchaub, John R.
000266005 773__ $$j14$$k2$$q2$$o5$$tFood Review/ National Food Review
000266005 8560_ $$fweidm015@umn.edu
000266005 8564_ $$99b868fef-d8be-45f2-b0b0-e1659d9890b5$$s6814229$$uhttps://ageconsearch.umn.edu/record/266005/files/FoodReview-015.pdf
000266005 8564_ $$971fab56b-6c62-4a28-9b36-7284dba44f10$$xpdfa$$s9544543$$uhttps://ageconsearch.umn.edu/record/266005/files/FoodReview-015.pdf?subformat=pdfa
000266005 909CO $$ooai:ageconsearch.umn.edu:266005$$pGLOBAL_SET
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000266005 980__ $$a1482