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School Meals in Transition
Ralston, Katherine
;
Newman, Constance
2015
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Abstract
School foodservice programs are adjusting to a complex mix of changes mandated by the Healthy Hunger-Free Kids Act.
Details
Title
School Meals in Transition
Keywords
Healthy
;
Hunger-Free Kids Act
;
school meals
;
fruit
;
vegetables
;
competitive foods
;
National School Lunch Program
Author(s)
Ralston, Katherine
Newman, Constance
Subject(s)
Agricultural and Food Policy
Food Consumption/Nutrition/Food Safety
Food Security and Poverty
Public Economics
Issue Date
Aug 01 2015
Publication Type
Report
DOI and Other Identifiers
10.22004/ag.econ.262115
Record Identifier
https://ageconsearch.umn.edu/record/262115
Language
English
Total Pages
25
Series Statement
Economic Information Bulletin Number 143
Record Appears in
United States Department of Agriculture (USDA)
>
Economic Research Service
>
Economic Information Bulletin
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