U.S. Per Capita Availability of Red Meat, Poultry, and Fish Lowest Since 1983
Bentley, Jeanine
2017

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Title U.S. Per Capita Availability of Red Meat, Poultry, and Fish Lowest Since 1983
Keywords
Author(s) Bentley, Jeanine
Subject(s)
Issue Date Feb 06 2017
Publication Type Journal Article
DOI and Other Identifiers 10.22004/ag.econ.261688
Record Identifier https://ageconsearch.umn.edu/record/261688
ISSN 1545-8741
Language English
Published in Amber Waves
Issue 01
Record Appears in United States Department of Agriculture (USDA) > Economic Research Service > Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America

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