@article{Schrimper:259562,
      recid = {259562},
      author = {Schrimper, Ronald A.  and Hager, Christine J. },
      title = {CHANGES IN NUTRIENT INTAKES OF INDIVIDUALS IN THE SOUTH  RELATIVE TO THE UNITED STATES, 1965-1977},
      address = {1985-01-01},
      number = {1908-2017-1948},
      pages = {37},
      year = {1985},
      abstract = {Tabulations of nutrient intake evaluations of U.S.D.A.  individual food consumption data indicate substantial  changes in nutrient intake for various age-sex groups in  the South as well as the nation between 1965 and 1977. For  most nutrients, intakes in the South in 1977 were less than  U.S. averages. Overall there was more improvement in  vitamin content than in other nutrients in southern diets  compared to U.S. diets between 1965 and 1977. In the case  of total food energy and its sources as well as minerals,  average intake for at least half of the southern groups  decreased relative to U.S. averages. In most cases average  nutrient intakes in the South and the entire United States  exceeded RDA levels. Major exceptions were iron and  calcium. Apparent deficiencies in iron intake for certain  female groups were quite large and appeared to have  increased in the South between 1965 and 1977.},
      url = {http://ageconsearch.umn.edu/record/259562},
      doi = {https://doi.org/10.22004/ag.econ.259562},
}