WATER RESOURCES AND FOOD PRODUCTION IN AGRICULTURE - AgEcon Search

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WATER RESOURCES AND FOOD PRODUCTION IN AGRICULTURE

Tadjiev, Abdusame ; Murtazaev, Olim

Subject(s):

Crop Production/Industries
Production Economics

Issue Date:

Nov 03 2016

Publication Type:

Conference Paper/ Presentation

DOI and Other Identifiers:

10.22004/ag.econ.249993

Record Identifier:

https://ageconsearch.umn.edu/record/249993

PURL Identifier:

http://purl.umn.edu/249993

Total Pages:

16

Note:

The selected paper presented at the IAMO Samarkand Conference

Record appears in:

Institute of Agricultural Development in Transition Economies (IAMO) > Samarkand Conference 2016, November 2-4, Samarkand, Uzbekistan

Fulltext: D3_Tadjiev_Abdusame - PDF;
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Record created 2017-04-01, last modified 2020-10-28

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