@article{Rybowska:233239,
      recid = {233239},
      author = {Rybowska, Agnieszka},
      title = {Konsument Na Rynku Kasz},
      journal = {Roczniki (Annals)},
      address = {2015-06},
      number = {1230-2016-99928},
      year = {2015},
      abstract = {Groats played an important role in traditional Polish  cuisine. These products are also recommended
by  nutritionists today, and should appear in our diet.  Research conducted in 2014 among residents of TriCity
and  surrounding areas has shown that consumers rarely eat  groats. The most popular was buckwheat,
barley and semolina  (manna). It was found differences in the preferences of  young people who are open
to novelties and older who are  traditionalists. Also sex marginally influenced the  opinions of respondents.
Consumers are aware of groats  nutritional value and their importance in human nutrition.},
      url = {http://ageconsearch.umn.edu/record/233239},
      doi = {https://doi.org/10.22004/ag.econ.233239},
}