Teorie i koncepcje globalnego kryzysu żywnościowego

The theories of the global food crisis can be broken down into orthodox and heterodox. The former consists of demand and supply theories and the latter include financial and institutional concepts. The paper shows benefits of enriching the analysis with unorthodox concepts.


Other Titles:
THEORIES AND CONCEPTS OF THE GLOBAL FOOD CRISIS
Issue Date:
Dec 30 2014
Publication Type:
Journal Article
DOI and Other Identifiers:
Record Identifier:
https://ageconsearch.umn.edu/record/210302
PURL Identifier:
http://purl.umn.edu/210302
Published in:
Journal of Agribusiness and Rural Development, 2014, 34




 Record created 2017-04-01, last modified 2019-10-11

Fulltext:
Download fulltext
PDF

Rate this document:

Rate this document:
1
2
3
 
(Not yet reviewed)