After the accession of Poland to the European Union farmers have to fulfil high food quality requirements. In accordance with the requirement 172/2002 of the European Commission, they should keep documentation regarding their part in the product’s flow in the food chain. This paper focuses particularly on the analysis to what degree requirements are satisfied by the analysed farms. A cluster analysis and a point assessment technique were used.
Details
Title
Polish farms in the light of quality requirements
Record Identifier
https://ageconsearch.umn.edu/record/197476
PURL Identifier
http://purl.umn.edu/197476
Published in
Problems of World Agriculture / Problemy Rolnictwa Światowego
Volume
03
Issue
18
Page Range
7 - 13
Total Pages
7
Series Statement
Zeszyty Naukowe Szkoły Głównej Gospodarstwa Wiejskiego Problemy Rolnictwa Światowego / Scientific Journal Warsaw University of Life Sciences – SGGW Problems of World Agriculture