@article{Angulo:177448,
      recid = {177448},
      author = {Angulo, Ana Maria and Gil, Jose Maria and Gracia, Azucena},
      title = {The demand for alcoholic beverages in Spain},
      journal = {Agricultural Economics: The Journal of the International  Association of Agricultural Economists},
      address = {2001-10},
      number = {968-2016-75766},
      pages = {14},
      year = {2001},
      abstract = {The objective of this study is to analyze the main  determinants of alcoholic beverages consumption at home.  Data comes
from the latest Spanish Household National  Survey, which provides information on expenditure and  quantities of different
food products by household. Because  households are interviewed only 1 week, a large number of  zeros have been recorded.
Among the existing censured  demand models (the double hurdle (DH) model; the  purchase-infrequency model; and the
Tobit  purchase-infrequency model, among others) and after  carrying out model selection tests, the DH model has been  finally
estimated. All expenditure elasticities are  positive, corresponding the highest value to spirits. Own  ptice elasticities are negative
and also in this case the  spitits exhibit the highest value. Socio-economic vatiables  also play an important role in explaining
consumer purchase  and consumption decisions.© 2001 Elsevier Science B.V. All  rights reserved.},
      url = {http://ageconsearch.umn.edu/record/177448},
      doi = {https://doi.org/10.22004/ag.econ.177448},
}