@article{Chellaraj:172914,
      recid = {172914},
      author = {Chellaraj, G. and Brorsen, B. Wade and Farris, Paul L.},
      title = {Effects of subsidized wheat consumption by state in India},
      journal = {Agricultural Economics: The Journal of the International  Association of Agricultural Economists},
      address = {1992-06},
      number = {968-2016-75447},
      pages = {12},
      year = {1992},
      abstract = {This paper reports the results of a study of the effects  of the Indian government's
consumer subsidies on wheat  demand. Results indicate consumption of subsidized wheat  is
higher in urban areas than in rural areas. The public  distribution of wheat in most states
had little effect on  demand in the commercial market, which suggests the  government is
effective in targeting subsidized wheat to  poor consumers.},
      url = {http://ageconsearch.umn.edu/record/172914},
      doi = {https://doi.org/10.22004/ag.econ.172914},
}