Wheat Requirements in Europe (Especially Pertaining to Quality and Type, and to Milling and Baking Practices)
1936
Files
Details
Title
Wheat Requirements in Europe (Especially Pertaining to Quality and Type, and to Milling and Baking Practices)
Author(s)
Shollenberger, J. H.
Issue Date
1936-09
Publication Type
Report
DOI and Other Identifiers
10.22004/ag.econ.165019
Record Identifier
https://ageconsearch.umn.edu/record/165019
PURL Identifier
http://purl.umn.edu/165019
Language
English
Total Pages
196
Series Statement
Technical Bulletin
No. 535
No. 535
Record Appears in
United States Department of Agriculture (USDA) > Economic Research Service > Technical Bulletins