AES About
AgEcon Search Overview and History
To Participate
Policies
FAQ
Contact
Search
Personalize
Your alerts
Your baskets
Your searches
Your alerts
Your baskets
Your searches
Browse Collections
login
login
Home
> THE TRANSITION IN THE CONTRIBUTION OF LIVING AQUATIC RESOURCES TO FOOD SECURITY
Information
Usage statistics
THE TRANSITION IN THE CONTRIBUTION OF LIVING AQUATIC RESOURCES TO FOOD SECURITY
Williams, Meryl J.
Subject(s):
Environmental Economics and Policy
Food Security and Poverty
Issue Date:
1996
Publication Type:
Working or Discussion Paper
DOI and Other Identifiers:
10.22004/ag.econ.16354
Record Identifier:
https://ageconsearch.umn.edu/record/16354
PURL Identifier:
http://purl.umn.edu/16354
Total Pages:
4
Series Statement:
2020 Brief 32
Record appears in:
CGIAR
>
International Food Policy Research Institute (IFPRI)
>
2020 Briefs
Fulltext:
br32
-
PDF
;
Export as:
BibTeX
|
EndNote
|
RefWorks
|
NLM
|
MARC
|
MARCXML
|
DC
|
RIS
View as:
MARC
|
MARCXML
|
DC
Add to your basket:
Back to search
Record created 2017-04-01, last modified 2020-10-28
Fulltext:
PDF
Rate this document:
Rate this document:
1
2
3
4
5
(Not yet reviewed)
Add to personal basket
Export as
BibTeX
,
MARC
,
MARCXML
,
DC
,
EndNote
,
NLM
,
RefWorks