@article{Stojanovic:160512,
      recid = {160512},
      author = {Stojanovic, Zaklina and Mitrovic, Radmila Dragutinovic and  Petrovic, Ivana Popovic},
      title = {Serbia's Food Trade Competitiveness and PTAS in the EU  Integration Process},
      address = {2013-08},
      number = {710-2016-48479},
      pages = {12},
      year = {2013},
      abstract = {The aim of the paper is to investigate Serbian food trade  in the process
of EU integration, particularly the effects  of EU Preferential trade agreements
(PTAs) and CEFTA  integration on Serbian food exports. We analyse  the
developments in Serbian food trade flows from various  aspects: the importance
and growth of overall food exports  and net-exports, intra-regional (with CEFTA)
and  extra-regional trade (with EU), as well as trade  competiveness of Serbian
food trade related to its most  important foreign trade markets. In spite of the fact
that  total export from Serbia recorded decrease during the last  decade, especially
after the Great economic crisis, the  Serbian food exports did not follow the same
pattern. That  points out the importance of the food trading, especially  during the
crisis. The food trading is the only sector that  one country continuously can
count on in the world trade,  and the main reason for this conclusion we can find
in the  real nature of this sector – food sector produces goods for  human diet as
an existential need.},
      url = {http://ageconsearch.umn.edu/record/160512},
      doi = {https://doi.org/10.22004/ag.econ.160512},
}