Files
Details
Title
CAN FOOD-BASED STRATEGIES HELP REDUCE VITAMIN A AND IRON DEFICIENCIES
Author(s)
Ruel, Marie T.
Subject(s)
Issue Date
2001
Publication Type
Report
DOI and Other Identifiers
10.22004/ag.econ.15902
Record Identifier
https://ageconsearch.umn.edu/record/15902
PURL Identifier
http://purl.umn.edu/15902
Language
English
Total Pages
80
Record Appears in
CGIAR > International Food Policy Research Institute (IFPRI) > Miscellaneous Publications