TY  - EJOUR
AB  - Nowadays, there is increasing involvement of the retail industry in the implementation of norms securing food products. When norms are the result of coordinated actions, they fall within the scope of inter-firm relationships forcing intermediate market transactions to comply with priory-defined specifications. When they are individual, these initiatives contribute to a better differentiation toward competition, and favour promotion on markets. The question here is to assess those norms’ impact on the economic organization of food chains and show how they can effectively contribute to a global improvement in food safety.
AU  - Fulponi, Linda
AU  - Géraud-Héraud, Eric
AU  - Hammoudi, Hakim
AU  - Valceschini, Egizio
DA  - 2006-11
DA  - 2006-11
DO  - ISSN 1778-4379
DO  - 10.22004/ag.econ.157450
DO  - Other
DO  - doi
ID  - 157450
JF  - INRA Sciences Sociales
KW  - Agribusiness
KW  - Food Consumption/Nutrition/Food Safety
KW  - Industrial Organization
L1  - https://ageconsearch.umn.edu/record/157450/files/iss06-5-6-2_eng.pdf
L2  - https://ageconsearch.umn.edu/record/157450/files/iss06-5-6-2_eng.pdf
L4  - https://ageconsearch.umn.edu/record/157450/files/iss06-5-6-2_eng.pdf
LA  - eng
LK  - https://ageconsearch.umn.edu/record/157450/files/iss06-5-6-2_eng.pdf
N2  - Nowadays, there is increasing involvement of the retail industry in the implementation of norms securing food products. When norms are the result of coordinated actions, they fall within the scope of inter-firm relationships forcing intermediate market transactions to comply with priory-defined specifications. When they are individual, these initiatives contribute to a better differentiation toward competition, and favour promotion on markets. The question here is to assess those norms’ impact on the economic organization of food chains and show how they can effectively contribute to a global improvement in food safety.
PY  - 2006-11
PY  - 2006-11
T1  - Food safety and retailers’ collective norms: impact on supply and food chains
TI  - Food safety and retailers’ collective norms: impact on supply and food chains
UR  - https://ageconsearch.umn.edu/record/157450/files/iss06-5-6-2_eng.pdf
VL  - 2006
Y1  - 2006-11
T2  - INRA Sciences Sociales
T2  - ISS
T2  - 5-6/2006
ER  -