Front Matter


Issue Date:
1961
Publication Type:
Journal Article
Record Identifier:
https://ageconsearch.umn.edu/record/136594
PURL Identifier:
http://purl.umn.edu/136594
Published in:
Food Research Institute Studies, Volume 02, Number 2
Total Pages:
4
Note:
Cover materials, Table of contents




 Record created 2017-04-01, last modified 2018-01-22

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