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Long-Term Changes in Food Consumption Patterns in Japan, 1878-1964

Kaneda, Hiromitsu

Subject(s):
Food Consumption/Nutrition/Food Safety
Issue Date:
1968
Publication Type:
Journal Article
Record Identifier:
https://ageconsearch.umn.edu/record/134957
PURL Identifier:
http://purl.umn.edu/134957
Published in:
Food Research Institute Studies, Volume 08, Number 1
Page range:
3-32
Total Pages:
30

Record appears in:
Stanford University > Food Research Institute > Food Research Institute Studies



 Record created 2017-04-01, last modified 2018-01-22

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