Quarterly Journal of International Agriculture

Improving market access and promoting participation in more lucrative markets among semi-subsistence farming households is crucial for poverty alleviation. This paper ana [...]

Fertilizers remain important in global food production, yet fertilizer application rates in sub-Saharan Africa are far below global average. This study examines determina [...]

The study examined returns to scale in 371 dairy farms sampled from different districts in East Africa. First, data envelopment analysis (DEA) was applied to obtain three [...]

This article provides some first evidence of the welfare impacts of modern peanut varieties in China using a nationally representative survey. Propensity score matching i [...]

Smallholder maize cultivation is prevalent in the marginal areas of India, under diverse agro-climatic conditions. Abiotic stress tolerant maize cultivars are expected to [...]

Vegetables are sources of vitamins, minerals and income for those involved in production and marketing. Having first-hand information about vegetable production and marke [...]

This paper analyses the adoption of organic farming under fair trade marketing practices and its impact on household income of black pepper (piper nigrum) farmers in Indi [...]

In Benin, cashew nut represents the second major cash crop after the cotton. It is, therefore, an important source of income in rural areas. Accordingly, we investigated [...]

The implementation of the decentralisation policies in Indonesia, which started in 2000, has fundamentally changed the country’s forest governance framework. This study [...]