98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece

In this work it explains the actual situation of organic production and marketing in Spain, studying and analyzing their evolution in the last decade of anterior century [...]

Research on consumer behaviour has revealed that the prospect of reaching a personal value is the virtual buying motive. Bearing this in mind, the researcher, as well as [...]

The research focused on two production systems of fattening pigs : conventional system (housing on cross - barred floor) and ecological system (housing on deep litter). [...]

There is no single 'best way' of policy development. Bottom- up approaches to policy design and a broad debate among stakeholders facilitate policy learning and innovatio [...]

Over the past few years, certification standards have become increasingly relevant for the agribusiness sector. Substantial parts of the value chain are already certified [...]

The citrus fruit production has rapidly increased both in the world and in Turkey. The EU holds a big place in Turkey's citrus fruit export. The relations between the EU [...]

This paper focuses on agro- food chains and agro- food consumer prices in Slovenia considering its European Union (EU) membership. As the Slovenian agro- food markets wer [...]

The EU dairy sector is facing a period of significant changes that are due to three major decisions : the EU enlargement, the Luxemburg reform and on-going WTO negotiatio [...]