88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France

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88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France 61 records found 1 - 10nextSearch took 0.27 seconds. 
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Agriculture is a provider of food, feed, fibre and, to a certain extent, public goods. In order to secure the provision of agri-environmental public goods, some form of p [...]
English | 2014-06 | Conference Paper/ Presentation |
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Forest benefits are now commonly understood through the ecosystem service framework. Recreational visits to forests, considered an important cultural service, have been t [...]
English | 2014-04 | Conference Paper/ Presentation |
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Using a cross-sectional data collected on 400 cocoa farmers from the Ashanti and Western Regions of Ghana, this paper provides empirical evidence on the impacts of cocoa [...]
English | 2014-04 | Conference Paper/ Presentation |
4.
Information on the uncertainty of quantitative results feeding into public decision making is essential for designing robust policies. However, this information is often [...]
English | 2014-04 | Conference Paper/ Presentation |
5.
This paper explores farmers’ prospective responses to the “greening” of the Common Agricultural Policy. The analysis is based on discrete choice experiments with 12 [...]
English | 2014-04 | Conference Paper/ Presentation |
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Food and fuel security in the face of population growth and climate change represent key societal challenges. Extending an arable farm-level bio-economic optimisation mod [...]
English | 2014-04 | Conference Paper/ Presentation |
8.
The provision of commodities for feed, food and energy production is the main task of the agricultural sector but it is obvious that agriculture is also essential for the [...]
English | 2014-04 | Conference Paper/ Presentation |
9.
The effects of policy supported farm investments on structural change in agriculture have been studied rarely. The heterogeneity of farms and the problem of self-selectio [...]
English | 2014-04 | Conference Paper/ Presentation |
10.
Maize is one of the most important staple foods that is critical to food security and livelihoods of farmers in sub-Saharan Africa. Although maize is important staple cro [...]
English | 2014-04 | Conference Paper/ Presentation |

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