Sustainable Food Systems Discussion Papers

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Sustainable Food Systems Discussion Papers 18 records found 1 - 10nextSearch took 0.14 seconds. 
1.
Reactive nitrogen (N) and phosphorus (P) pollution in Germany is mainly caused by production of cattle meat and milk, which is mostly consumed domestically. This pollutio [...]
English | 2024-12 | Working or Discussion Paper |
2.
In the Sahel region, agroforestry potentially increases crop yields, alongside restoring and retaining soils. Nonetheless, little is known about how diverse agroforestry [...]
English | 2024-11 | Working or Discussion Paper |
3.
This article explores the effects of including environmental provisions (EPs) in preferential trade agreements (PTAs) on climate change mitigation. It further examines wh [...]
English | 2024-11 | Working or Discussion Paper |
4.
The ubiquity of environmental provisions in trade agreements is well documented, but their economic effects are largely inconclusive. This article analyzes whether enviro [...]
English | 2024-11 | Working or Discussion Paper |
5.
Existing measures of resilience focus on specific food system components, neglecting the complexity of the whole system. We propose a measure of resilience that encompass [...]
English | 2024-11 | Working or Discussion Paper |
6.
The small farm sector is home to many of the world’s food insecure and undernourished people. Strategies to make smallholder farming more nutrition-sensitive often focus [...]
English | 2024-11 | Working or Discussion Paper |
7.
Market power in economic theory is defined as deviations from marginal cost pricing, which results in unfair competition and welfare losses. In complex agri-food supply c [...]
English | 30 October 2024 | Working or Discussion Paper |
8.
Climate change mitigation efforts face increasing demand for animal source food consumption and dairy in particular. Therefore, it is necessary to understand the differen [...]
English | 30 October 2024 | Working or Discussion Paper |
9.
While consumers in palm oil-importing countries mainly encounter palm oil as an ingredient, consumers in palm oil-producing nations additionally rely on it as their prima [...]
English | 2024-08 | Working or Discussion Paper |
10.
Sustainability standards promise not only to promote environmentally friendly production, but also to improve farmers’ livelihoods by linking them to high-value markets [...]
English | 2024-07 | Working or Discussion Paper |

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