Nigerian Journal of Agricultural Economics

The scope of this study was to examine profitability and determine the factors influencing diversification strategies among rice farmers that participated in Kogi Acceler [...]

Assessing vulnerability to food insecurity is instrumental to addressing food security challenges in developing countries. Food production rate in Nigeria is not keeping [...]

Climate change threatens agriculture and food systems in sub-Saharan Africa (SSA). Hence, shifting to agricultural practices that are climate-friendly is crucial in build [...]

The adoption of Climate Smart Agriculture (CSA) remains low in sub-Saharan Africa, despite its promotion as a sustainable production system for mitigating agriculture’s [...]

This article contributes to a limited but growing literature challenging a core assumption that it is profitable for smallholder farmers in sub-Saharan Africa to use more [...]

This study examined the determinants of meat consumption among students of the Federal University of Agriculture, Abeokuta, Nigeria. Primary data on personal and socio ec [...]

Lack of marketable surplus is a major constraint to commercialization among smallholder farmers. Therefore, this study analyzed commercialization among smallholder maize [...]

With a contribution of up to 71% to world output of yam, Nigeria remains the largest producing country with rural farmers having yam as second most commonly harvested tub [...]