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Researchers at USDA, Economic Research Service, the World Bank, and Georgetown University examined SNAP’s effectiveness at improving the well-being of the poorest U.S. [...]
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04 April 2024 |
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The 2014 Farm Bill introduced several commodity support programs, including the Agriculture Risk Coverage (ARC) and Price Loss Coverage (PLC) programs. PLC compensates fa [...]
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03 April 2024 |
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U.S. agriculture has been affected by unexpected events over the past few years, including the Coronavirus (COVID-19) pandemic, drought, the war in Ukraine, and high infl [...]
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25 March 2024 |
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The 2017 Tax Cuts and Jobs Act (TCJA) made significant changes to Federal individual income and estate tax policies. Federal income and estate tax policy modifications ca [...]
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06 March 2024 |
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Since 1970, U.S. corn and soybean yields have doubled, but damaging effects of extreme weather events such as droughts and floods have slowed yield gains and interrupted [...]
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04 March 2024 |
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The U.S. rural (nonmetro) population is growing again after a decade of overall population loss, with growth of about a quarter percent from July 2020 through June 2022. [...]
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22 February 2024 |
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U.S. farms whose principal operators belong to minority racial and ethnic groups, including Black/African-American farmers, generally have had limited access to Governmen [...]
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15 February 2024 |
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U.S. exports of major meats are projected to grow through 2033, according to USDA long-term (also known as “baseline”) projection data. Rising incomes in other countr [...]
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15 February 2024 |
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The Coronavirus (COVID-19) pandemic widely disrupted daily life, including which foods people bought and where they bought them. Following the pandemic declaration in Mar [...]
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29 January 2024 |
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Since 2006, the USDA, Economic Research Service (ERS) has collected data on time use and eating patterns through the ERS-developed Eating and Health Module of the U.S. De [...]
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08 February 2024 |
Journal Article |
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