2007 1st Forum, February 15-17, 2007, Innsbruck, Austria

In this study we question the direct relationship between alliance capability and alliance performance. We contend that this relationship is mediated through post-formati [...]

The paper aims at examining the hypothesis that the influence of trust on contract can be thought of as a dynamic factor of organizational choices in supply chains. The r [...]

In the European Union the awareness to retain cultural heritage within the different European regions is rising. An important element of the cultural heritage is the prod [...]

Enterprises in the agri-food sector are increasingly confronted with the need to adjust their production processes and operations to the requirements of quality systems a [...]

In order to meet with the obstacles of market saturation and the resulting cut-throat competition in the home countries of most of the top food retailers, they use the ch [...]

An important indicator or even the crucial factor of the competitiveness of a company can be seen in its innovative capacity, i.e. the abstract capacity to launch continu [...]

The states of Sao Paulo, Brazil and Florida, United States collectively dominate the world supply of orange juice. Collectively, these two regions account for over 80 per [...]

In this paper, we evaluate the effects of policy reforms aimed at achieving two policy objectives for grain consumption; (a) to double the intake of bread and breakfast c [...]

This paper focuses upon the case of alternative food supply chains (AFSCs) as a "laboratory" for the implementation of sustainability concepts on a larger scale. To reali [...]