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Date Title Author View/Download
26-Jul-2011 US Seafood Exports and HACCP Regulatory System Li, Xiaoqian; Saghaian, Sayed H. PDF poster (574 KB)
2012 HOW DOES HACCP CHANGE U.S. SEAFOOD EXPORTS?-ANALYSIS WITH FISHES, MOLLUSCA, AND SHELLFISH OTHER THAN MOLLUSCA Li, Xiaoqian; Saghaian, Sayed H. PDF (327 KB)
Jan-2013 Quantitative Cost Model of HACCP Implementation Wu, Zhen; Wachenheim, Cheryl J. PDF (188 KB)
Jan-2013 The Economics and Potential Protectionism of Food Safety Standards and Inspections: An Application to the U.S. Shrimp Market Beghin, John C.; Disdier, Anne-Celia; Marette, Stephan PDF (1531 KB)

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