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Date	Title	Author	View/Download
1999	TECHNOLOGICAL CHANGE, TECHNICAL AND ALLOCATIVE EFFICIENCY IN CHINESE AGRICULTURE: THE CASE OF RICE PRODUCTION IN JIANGSU	Fan, Shenggen	PDF (213 KB)
1999	THE SUBSTANCE OF INTERACTION: DESIGN AND POLICY IMPLICATIONS OF NGO-GOVERNMENT PROJECTS IN INDIA	Alsop, Ruth; Arya, Ved	PDF (311 KB)
1999	COST ASPECTS OF AFRICAN AGRICULTURAL RESEARCH	Pardey, Philip G.; Roseboom, Johannes; Beintema, Nienke M.; Chan-Kang, Connie	PDF (303 KB)
1999	STRATEGIES FOR SUSTAINABLE AGRICULTURAL DEVELOPMENT IN THE EAST AFRICAN HIGHLANDS	Pender, John L.; Place, Frank; Ehui, Simeon K.	PDF (275 KB)
1999	RECONCILING FOOD-FOR-WORK OBJECTIVES: RESOURCE CONSERVATION VS. FOOD AID TARGETING IN TIGRAY, ETHIOPIA	Gebremedhin, Berhanu; Swinton, Scott M.	PDF (62 KB)
Nov-1999	Economy-Wide Impacts of Technological Change in the Agro-food Production and Processing Sectors in Sub-Saharan Africa	Ehui, Simeon K.; Delgado, Christopher L.	PDF (370 KB)
2000	Using Ecological Indices and Economics to Explain Diversity in a Wheat Crop: Examples from Australia and China	Smale, Melinda; Meng, Erika C.H.; Brennan, John P.; Hu, Ruifa	PDF (87 KB)
2000	PEASANT HOUSEHOLD STRATEGIES IN THE ANDES AND POTENTIAL USERS OF CLIMATE FORECASTS: EL NINO OF 1997-1998	Valdivia, Corinne; Jette, Christian; Quiroz, Roberto; Gilles, Jere L.; Materer, Susan M.	PDF (145 KB)
2000	OUT OF THE SHADOW OF FAMINE: EVOLVING FOOD MARKETS AND FOOD POLICY IN BANGLADESH	Chowdhury, Tawfiq-E-Elahi; Ahmed, Raisuddin; Haggblade, Steven	PDF (43 KB)
2000	A REVIEW OF FOOD SUBSIDY RESEARCH AT IFPRI	Farrar, Curtis	PDF (148 KB)

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