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AgEcon Search 120 records found 1 - 10nextlast  jump to record: Search took 0.04 seconds. 
This paper adopts an approach based on the concepts of random utility maximization and builds on the general theoretical framework of Lancaster and on the conceptual and [...]
2005 | Conference Paper/ Presentation |
Heterogeneous tastes across consumers can be captured by random coefficients in a mixed logit (ML) model. However, other types of factors that may not directly affect ta [...]
2004 | Conference Paper/ Presentation |
Previous research studies directed at the influence of information on consumers' preferences and choices of food in the context of genetically modified (GM) food assume t [...]
2006 | Conference Paper/ Presentation |
We assess Canadian’s risk perceptions for genetically modified (GM) food and probe influences of socio-economic, demographic and other factors impinging on these percep [...]
2005 | Working or Discussion Paper |
Consumers' attitudes to genetically modified (GM) food ingredients and their reactions to and preferences for labeling of GM food are topical issues for Canadian food pol [...]
2004 | Working or Discussion Paper |
The majority of potato farming in Canada occurs in tightly clustered geographic locations and requires substantial chemical inputs. The possibility of pesticide drift, p [...]
2004 | Conference Paper/ Presentation |
Multi-attribute modeling has rapidly progressed from being a novelty to becoming a widely used tool of economic research. When both choice and attribute ratings data are [...]
2008 | Conference Paper/ Presentation |
The effective management of water resources in Alberta is crucial to sustainable agriculture, industrial development, and environmental management. The historical water a [...]
1997 | Working or Discussion Paper |
A measure of hypothetical bias, or the divergence between stated and revealed preferences, based on conditional cross-forecasting accuracy is suggested, based on out-ofsa [...]
2011-09 | Journal Article |