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AgEcon Search 126 records found 1 - 10nextend  jump to record:
1.
The Rotterdam model is used to obtain estimates of demand parameters for meat products in Taiwan, South Korea, and Japan. Unlike most previous studies of demand systems, [...]
1994-07 | Journal Article |
2.
3.
The authors found that food retailers would incur sizeable incremental costs depending on the mix of labor and capital utilized if a dual tax structure was imposed. Thus [...]
1982-06 | Journal Article |
4.
Nonparametric statistical methods (the Kruskal-Wallis test and Dunn's multiple comparison procedure) were used to analyze consumer preferences for fresh meat products (ch [...]
1988-09 | Journal Article |
5.
The energy drink market is one of the fastest growing markets in the non-alcoholic beverage industry. Yet, relatively little is known about this set of “new age” beve [...]
2012-11 | Journal Article |
6.
A theoretical framework in which to formally consider health and nutrition factors in demand analyses is developed. The framework is employed to empirically identify and [...]
1991-07 | Journal Article |
7.
Several contemporary models of consumer demand comprise complete sets on nonlinear demand functions. Estimation methods should take into account parameter nonlinearity, [...]
1983-07 | Journal Article |
8.
Online food shopping is not only one of the newest innovations in grocery shopping but also one of the many services integrating the changing needs of consumers and the i [...]
1999-03 | Journal Article |
9.
This article examines the impact of socio-demographic factors on individual consumption of alcohol in the United States using the Heckman procedure and logit analysis. F [...]
1994-09 | Journal Article |
10.
The demand for food away from home, food at home, and non-food items is investigated using a complete systems approach. Using the linear approximation of the dynamic vers [...]
1992-09 | Journal Article |

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