Verifying Credence Attributes in Livestock Production

Livestock producers can respond to increasing consumer demand for certain production process attributes by providing verifiable information on the practices used. Consumer willingness to pay data were used to inform producer decision-making regarding selection of verification entities for four key production process attributes in the production of pork chops and milk. The potential for informing farm-level decision-making with information about consumer demand for product and production process attributes exists beyond the two products assessed as example cases in this analysis.


Issue Date:
2010-08
Publication Type:
Journal Article
PURL Identifier:
http://purl.umn.edu/92578
Published in:
Journal of Agricultural and Applied Economics, Volume 42, Number 3
Page range:
439-452
Total Pages:
14
JEL Codes:
Q11; Q12; Q19




 Record created 2017-04-01, last modified 2018-01-22

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